In a surprising announcement, the World Health Organization (WHO) has declared that the primary cause of stress for humanity is a severe shortage of tea accompanied by a dire lack of biscuits.
According to the WHO’s findings, the absence of these essential elements in daily life has led to widespread frustration, irritability, and an alarming decrease in the world’s dunking satisfaction levels.
Experts warn that without a proper tea break accompanied by biscuits, individuals are left defenseless against the onslaught of stressors, resulting in a global epidemic of grumpiness and diminished productivity.
As the news spreads, panic-buying of tea and biscuits has reached unprecedented levels, causing shortages on store shelves and heated debates in the world’s tearooms.
In response to the crisis, governments are contemplating emergency measures, including strategic tea and biscuit reserves, and even rationing systems to ensure everyone gets their vital dose of calming brew.
The WHO’s declaration has sparked both support and skepticism, with some questioning the prioritization of tea and biscuits over more significant global health concerns.
Meanwhile, grassroots movements advocating for tea and biscuit rights have emerged, demanding fair access to these stress-relieving essentials and calling for the creation of national tea and biscuit days.
While the world awaits further developments, one thing is clear: the global demand for tea and biscuits is at an all-time high, and securing a steady supply has become a matter of utmost importance for the well-being of humanity.